Nothing better than buying fresh lettuce and veggies from your local farmers market and making a great big salad. Then to make that even better try making some croutons from fresh bread you purchased or made.
Garlic Croutons
4 cups bread cut into 1 inch cubes or whatever size you like
1 tsp garlic powder
1 tsp dried parsley
1/4 teaspoon salt
3 tsp oil (I use olive oil)
Preheat oven to 400 and line a baking sheet with parchment paper (I use a silicone mat). Toss together the bread cubes and spices. Toss in the oil until well distributed. Make sure bread is evenly moistened. Spread the bread cubes out evenly onto the baking sheet. Bake for 12-18 minutes making sure to toss them around a few times.
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