To me a staple is something you use often such as flour, sugar, salt, pepper etc..
To my husband a staple is celery, carrots, cup of noodles etc...
This is a definition I found.
A staple food, food staple, or simply a staple, is a food that is eaten routinely and in such quantities that it constitutes a dominant portion of a standard diet for a given people, supplying a large fraction of energy needs and generally forming a significant proportion of the intake of other nutrients as well.
What are your staples? some of mine are below..
sweetener - bread
flour - spices
yeast - bouillon
milk - coffee
butter - creamer
rice - noodles
potatoes - pasta sauce
cheese - pet food
No comments:
Post a Comment