Saturday, August 20, 2011

Hamburger Seasoning

1 tablespoon paprika
1 1/4 teaspoons salt
1 teaspoon ground black pepper
1/2 teaspoon brown sugar

1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon ground cayenne pepper

Combine the paprika, salt, pepper, brown sugar, garlic powder, onion powder, and cayenne pepper in an airtight container; seal. Shake to combine. Store in a cool, dry place between uses.

Add desired amount to hamburger meat, and I add some A-1. Mix well and shape into patties.

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